Deadline looms for Life Sciences Corridor funds
Researchers intending to apply for funds being made available through
the Michigan Life Sciences Corridor project are reminded that full proposals
are due June 23.
Program guidelines and requests for proposals were issued in March and
April. Required letters of intent were due May 5. Investigators not submitting
letters of intent will be informed of future opportunities.
The funding comes from the state of Michigan's share of the tobacco
settlement. Projects must involve an industrial partner. Funding will
total $50 million per year for a 20-year period.
The peer-review process is similar to that used by the National Institutes
of Health and the National Science Foundation.
The Office of the Vice President for Research and Graduate Studies (OVPRGS)
is offering assistance to proposal writers. For information, contact the
Life Sciences Corridor office at 353-1768 or Terry May at 432-7140.
Information also is available at the OVPRGS Web site: http://www.msu.edu/unit/vprgs/life_sciences_corridor.htm
Conference eyes building trust about food safety
An innovative conference on building trust around food safety issues
will be offered by the National Food Safety and Toxicology Center July
11-12 at Kellogg Center.
"Risk Communication in Food Safety Motivating and Building
Trust" will feature Peter Sandman, an internationally renowned risk
communication consultant, and Steve Curwood, National Public Radio (NPR)
executive producer and host of NPR's "Living on Earth."
Panel members will discuss their personal experiences and perceptions
of the "shoulds" and "should nots" of risk communication,
how the process works or doesn't work, and their successes and failures
in risk communication.
Facilitated and moderated breakout sessions will cover a broad range
of topics from bovine TB to GMOs, from irradiation to labeling, from pesticides
to drug residues, and more.
The registration fee is $200 on or before June 16 and $250 after that
date. The fee covers the program, breaks, continental breakfasts, lunch,
a Taste of Michigan reception and conference proceedings.
To receive a conference brochure, contact Cindy Thrush at thrushci@cvm.msu.edu
or Patricia Stewart at stewartp@cvm.msu.edu or 432-3100.
To register online, visit the Web at: http://www.foodsafe.msu.edu
Annual ice cream celebration ends giving campaign
The second annual All Univer-sity Campaign ice cream celebration will
be held on June 8 outdoors at the Wharton Center near the main entrance
on Shaw Lane and Bogue Street.
The event, open to all University employees in celebration of giving,
is scheduled from 4 to 5:30 p.m. with free ice cream, contests and prizes.
The event will feature an ice cream relay race and an "ice cream
scoop-off" in which ice cream lovers can show their support for their
unit by lining up and getting a scoop.
Also included are raffle tickets for door prizes and white pine seedlings
given to all attendees, and live music by Borderline.
The celebration will also feature remarks from President Peter McPherson,
Provost Lou Anna K. Simon, and the two campaign co-chairpersons, Elba
Santiago La Bonte and Michael Moore.
For more information, contact Annie James by phone at 353-3121, Ext.
272, or by e-mail at jamesan@msu.edu
Newseum's traveling exhibit due on campus
The Newseum, the world's only interactive museum of news, has created
a mobile exhibit that will bring some of the museum's most popular
artifacts, videos and displays to campus June 5-8.
Newseum's NewsCapade with Al Neuharth will be at the Breslin Student
Events Center parking lot at the corner of Harrison Road and West Shaw
Lane from 10 a.m. to 7 p.m. each day. Admission is free.
Since the traveling exhibition was launched in April 1999, more than
180,000 have visited NewsCapade. Two custom-designed, 53-foot trailers
are joined, creating a vaulted pavilion with nearly 2,000 square feet
of interior space.
Interactive computers let visitors act as newspaper editors selecting
front-page stories or photojournalists covering breaking news. Visitors
also can experience the challenge of being a television reporter by going
in front of the camera to read the news.
Other exhibits include an interactive kiosk, unforgettable news photos,
historic newspaper front pages, news artifacts, a timeline of 20th century
news and a look at the power of the First Amendment.
Neuharth, founder of USA Today, will discuss "Fairness and
the Media" with local news people and newsmakers in a free program
at noon June 6.
Current venue information is available on the Web at: http://www.newseum.org
MSU offers lots to Be a Tourist' day participants
MSU offers lots to see, do, taste and try for Greater Lansing's
annual Be a Tourist in Your Own Town day on June 3.
The event promotes awareness of cultural and community attractions in
the Greater Lansing area with a daylong celebration of arts, entertainment,
exploration and food from 10 a.m. to 4 p.m.
Tourists can buy a passport for $1 at the Lansing and Meridian malls,
Huntington's in Frandor, the principal shopping district in downtown
Lansing and the Convention & Visitors Bureau office in Old Town.
From there, they can travel by CATA bus to visit and learn about more
than 30 Lansing area attractions, including MSU. There is no admission
charge for the attractions on Be a Tourist in Your Own Town day for those
with passports.
At MSU, tourists can stop by the MSU Dairy Store for a homemade ice cream
sale and take a self-guided tour to see how ice cream and other dairy
products are made.
The Horticultural Demonstration Gardens and the 4-H Children's Garden
feature a garden walk, a visit to the Butterfly House, an Alice in Wonderland
maze and a plant sale in the flower shop.
Kresge Art Museum is exhibiting "In Pursuit of Happiness: 19th Century
Japanese Art" and "Kresge Art Museum 40th Anniversary Acquisitions,"
along with a complete museum scavenger hunt and prizes.
The MSU Museum offers a hands-on cart to explore horns, antlers, teeth,
bones and other dramatic specimens as part of the "Animal Weapons:
Nature's Arms Race" exhibit, and a bobbin lace demonstration
in conjunction with the museum's "A Fascination With Lace"
exhibit.
For more details, call 487-0077.
Healthy U offers 'Walks of Life' June 11-Aug. 6
Take a step toward a healthier lifestyle with "Walks of Life,"
a new self-paced offering from Healthy U.
The eight-week program, which runs June 11 through Aug. 6, explores the
softer side of wellness emotional, social and spiritual
with the physical benefits of walking.
Participants will set their own pace and walking goal for the program.
Along the way, they'll receive additional information and tips to
help keep life in balance. The idea is to move and think, rather than
focus on a certain number of miles to walk.
Participants receive the Walks of Life Journal, which contains
inspiring stories as well as space for personal reflection. Participants
are also eligible for prize drawings.
No class attendance is required. To register and obtain a participation
packet, call 353-2596 or e-mail healthyu@msu.edu.healthyu@msu.edu
Registration is also available on the Web at: http://www.msu.edu/unit/healthyu
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